Chilli Festival at Madame Hanoi

Daily, 16 April 2019 to 12 May 2019

Calling all lovers of spicy food, Madame invites you to attend her inaugural Chilli Festival!

Like it hot? From April 16th to May 13th Madame is bringing the heat with a spicy addition to Adelaide's growing lineup of food and drink festivals

Menu

Smaller

Spicy Beef Bao (2 pieces) 🌶🌶🌶🌶 - $11.90

Master stock chilli braised beef, pickled carrots, vietnamese mint, asian sla

King Prawns 🌶🌶 - $28.90

Red habanero oil, cucumber, papaya, lime, mixed herbs

Cayenne Pork Skewers 🌶 - $17.90

Fish sauce, pickled fennel, chilli salt

(try your luck at chilli roulette for an extra $2.00)

Charred Eggplant 🌶 - $10.90

Birds eye soy caramel, peanut, spring onion

Crispy Chicken Wings - $17.90

Your choice of sauces: Smoked red jalapeno sauce (🌶), dried chilli fish sauce (🌶🌶), carolina reaper ginger herb sauce (🌶🌶🌶🌶) & bhut jolokia garlic hoisin sauce (🌶🌶🌶🌶🌶)

Larger

SA Kingfish with Fermented Chilli 🌶🌶🌶 - $33.90

Jalapeno, soy bean, rice vinegar, daikon, cucumber, pepper

Steamed Mussels 🌶 - $29.90

Poblano chilli, lemongrass, kaffir lime, ginger chilli paste broth, baguette

Desserts

Chocolate Chilli Cake 🌶 - $14.90

Burnt banana ice cream, kaffir lime, caramel sauce

 

Honey and Chilli Ice Cream 🌶 - $8.90

Cocktails

Chilli Mai Tai 🌶🌶 - $19.00

Cubaney rum, KI Spirits kaffircello, kaffir lime, orgeat, chilli

Cucumber Cooler ❄️ - $19.00

Hendricks gin, elderflower, lemongrass, lime sorbet 

Bookings

Online  Call  Email

Terms & Conditions

Drink Responsibly.