Celebrate Lunar New Year with a selection of Madame's special dishes.

Available 14 January - 19 February.

Crispy Duck

With watermelon, Vietnamese mint and hoisin sauce - $26.90

Braised Pork Belly

With soy glaze, chilli and pickled Chinese cabbage - $24.90

Steamed Barramundi

Banana leaf wrapped with soy glaze, ginger, Asian salad, Chili and tamarind sauce - $42.90

Wagyu Scotch Fillet

With pickled onion, watercress, black vinegar, chilli and sesame oil - $69.90